▼Autumn Thanksgiving Course▼Kinshu Course [Thank you for your continued patronage. Valued at 11,000 yen → Special price 8,800 yen]
8800 yen(Tax included)
(Tax included) / 1 person
- 8items
- 2persons-
We have prepared a specially selected course menu featuring popular Shahoden dishes using seasonal ingredients at a special price.
Course menu
1. Assortment of five-flavor appetizers
◇ [Bitterness] Boiled mushrooms with Japanese pepper
◇ [Sourness] Sweet and sour vegetables ~ Osmanthus aroma ~
◇ [Sweet] Homemade candied char siu and cashew nuts
◇ [Salty] Jellyfish cold dish with yuzu and leek sauce
◇ [Spicy] Sichuan chicken with sweet chestnuts
2. Shapongtian Specialty: Sea Urchin and Shark Fin Soup
3. Steamed whole shrimp with green chili sauce
4. Peking duck
5. Maezawa beef stew ~Malaxiang style~
6. Stir-fried Chinese vegetables with dried scallops
7. Autumn mushroom fried noodles
8. Assortment of two desserts
- Reservation reception time
- 11:00~18:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2024/09/12 update