[Spring Recommendation] ~ Nagasaki and Kumamoto Taste Journey ~ Chun-Li Course

14300 yen(税込)

8品
2～50名

Nagasaki and Kumamoto prefectures face the Ariake Sea.We have prepared a course menu featuring the four major Chinese cuisines, making use of the ingredients and flavors of both prefectures, which are blessed with the bounty of the sea and mountains.Enjoy the traditional flavors and new Chinese sauces.

コースメニュー

1. Assorted five kinds of appetizers with abalone

Cold dish of seaweed and jellyfish

Red chicken char siu with candied pumpkin

Kumamoto Banpeiyu and colorful vegetables pickled in sweet vinegar

Kumamoto horse meat spring rolls

Miyabi sea bream and salmon with pepper and maize sauce

Abalone marinated in soy sauce

2. Braised whole shark fin, Shanghai style

3. Peking duck and xiaolongbao

4. Boiled Nagasaki Tiger Prawns with Green Chili Sauce

5. Kumamoto Akagyu Beef Steak Served on a Ceramic Plate with Black Pepper Sauce

6. Stir-fried salted pork and two kinds of green vegetables

7. Kumamoto Miyabi Sea Bream Sashimi and Fried Rice with Flying Fish Stock

8. Assorted three kinds of desserts

・Sakura jelly and spring yokan

・Strawberry Malakao

・Apricot tofu stewed in red sake

予約可能時間: 11:00~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 the day before your visit

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2026/03/12 更新