中国料理　謝朋殿　ミウィ橋本店

1. Assortment of six appetizers

Cold dish of seasonal mushrooms with shrimp flavor

Steamed chicken with century egg sauce

Cold jellyfish dish with sudachi sauce

Homemade char siu served with sweet chestnuts

Autumn salmon in hot and sour sauce

Abalone simmered in soy sauce

2. Braised whole shark fin ~Shanghai style~

3. Peking Duck & Xiao Long Bao

4. Stir-fried natural shrimp and root vegetables with the Great Demon Spice

5. Domestic beef black pepper steak ~served with seasonal vegetables~

6. Healthy Chicken and Mushroom Steamed Soup

7. Seafood fried rice with dried scallops, crab meat, and flying fish roe.

8. Assortment of three desserts: Pu-erh jelly, grape almond tofu, and sweet potato steamed cake.

*You can add an all-you-can-drink option (2-hour limit) for an additional ¥2,200.Please contact us by phone for consultation.