[Autumn Thanksgiving Course] Kinshu (Golden Autumn) Course

8800 yen(税込)

We have prepared a special course featuring popular dishes from Shahoden, made with seasonal ingredients, at a special Thanksgiving price.

1. Assortment of five appetizers with five different flavors

Cold dish of seasonal mushrooms with shrimp flavor

Steamed chicken with century egg sauce

Cold jellyfish dish with sudachi sauce

Homemade char siu served with sweet chestnuts

Autumn salmon in hot and sour sauce

2. Sea urchin and shark fin soup

3 Peking Duck & Xiao Long Bao

4. Sea bream and tofu with green chili sauce

5. Maezawa beef and eggplant stewed in an earthenware pot

6. Fried rice with shrimp and crab meat

7. Healthy Chicken and Mushroom Steamed Soup

8. Assortment of three desserts: Pu-erh jelly, grape almond tofu, and sweet potato steamed cake.

2026/09/03 更新