[Autumn Thanksgiving Course] Kinshu (Golden Autumn) Course

8800 yen(税込)

8品
2名～

We have prepared a special course featuring popular dishes from Shahoden, made with seasonal ingredients, at a special Thanksgiving price.This recommended course includes Xie Peng Dian's popular soup, as well as Peking duck, beef, seafood, and more.

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1. Assortment of five appetizers with five different flavors

Cold dish of seasonal mushrooms with shrimp flavor

Steamed chicken with century egg sauce

Cold jellyfish dish with sudachi sauce

Homemade char siu served with sweet chestnuts

Autumn salmon in hot and sour sauce

2. Sea urchin and shark fin soup

3 Peking Duck & Xiao Long Bao

4. Sea bream and tofu with green chili sauce

5. Maezawa beef and eggplant stewed in an earthenware pot

6. Healthy Chicken and Mushroom Steamed Soup

7. Fried rice with shrimp and crab meat

8. Assortment of three desserts: Pu-erh jelly, grape almond tofu, and sweet potato steamed cake.

*You can add an all-you-can-drink option (2-hour limit) for an additional ¥2,200.Please contact us by phone for consultation.

予約可能時間: 11:00~19:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 the day before your visit

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2026/09/09 更新